Menu
Private Feast Menu
A larger-format menu for private dining, celebrations, and brand-hosted gatherings.
STARTER
Opening Plates
Fire-Baked Sourdough
Cultured butter, smoked kombu salt.
vegetarian
£8.00
Ash-Roasted Heritage Carrots
Tahini cream, preserved lemon, dill seed.
vegan
£14.00
Wood-Grilled Chicken Skewers
Saffron yogurt, burnt lime.
chicken
£17.00
MAIN
Fire Centrepieces
Whole Shoulder of Lamb
Mint salsa verde, confit shallot, jus gras.
lamb
£42.00
Oak-Smoked Spatchcock Chicken
Charred gem, brown butter chicken glaze.
chicken
£34.00
Coal-Roasted Cauliflower
Almond ajo blanco, caper leaf, parsley oil.
vegan
£28.00
DESSERT
Finales
Bruleed Basque Cheesecake
Roasted strawberry, aged balsamic.
vegetarian
£13.00
Milk Chocolate Marquis
Hazelnut praline, espresso syrup.
vegetarian
£14.00